Swiss water, versatile, nut
Swiss water process, balanced flavours, gentle mouthfeel.
Our decaffeinated blend is crafted using sustainably farmed coffee beans which have had the caffeine gently removed using the chemical free, Swiss Water Process. Only the most pristine water is used in this process to ensure the original aroma and flavour of the coffee is not compromised. The result is a smooth, full flavoured coffee without the caffeine
Complex, citrus, mellow finish Strength: 7/10 Complex flavours, full bodied, hints of citrus, mellow finish. A luxurious blend of African and Central American beans resulting in a full bodied coffee...
Balanced, chocolate and walnut Strength: 6/10 Balanced and versatile, subtle finishes of chocolate and walnut, perfect for either black or white coffee. Our Lazo blend is crafted using premium quality...